About The New Yorker Bar & Restaurant

The New Yorker Bar & Restaurant, situated within the Cork International Hotel in Cork Airport Business Park, specializes in providing a memorable dining experience. This bar offers a diverse menu that highlights culinary artistry, utilizing the freshest local produce to create exceptional dishes. Visitors can enjoy leisurely lunches from 12pm to 5pm and dinner service from 5pm to 9:30pm, ensuring a flexible dining schedule for all patrons.

This establishment is particularly noted for its classic Sunday roast, available every Sunday from 12:30pm, appealing to both locals and visitors. The New Yorker Bar & Restaurant emphasizes family-friendly dining, featuring a comprehensive food and drinks menu designed to cater to all ages. A dedicated children’s menu ensures that even the fussiest eaters find something enjoyable.

The venue also serves as a versatile space for hosting various events. Its accommodating atmosphere allows for memorable celebrations, making it an ideal choice for gatherings of any kind. The combination of excellent service and a welcoming environment contributes to its growing reputation in the local area.

A strong commitment to quality and community engagement reflects positively on The New Yorker Bar & Restaurant. Inquiries about reservations or event hosting are encouraged for those interested in experiencing the offerings firsthand.